Italian Roasted Zucchini and Potatoes Italian Roasted Zucchini and Potatoes are the perfect side dish to any meal. Italian spices and olive oil make this dish a simple, quick and delicious roasted vegetable recipe. I don’t know about you, but living in Italy and having a mother-in-law who grows the mostRead More →

Easy Cherry Cookies Homemade Cherry Cookies made with fresh cherries are sweet little bites that are so easy to make. These simple cookies have a soft texture, and every bite is full of cherry flavor. A few basic baking ingredients are all you need for a delicious summer cookie. IfRead More →

Creamy Italian Zucchini Risotto This creamy Risotto is made with fresh Zucchini, herbs, cream, and freshly grated Parmesan Cheese. The perfect Italian Main Dish and a wonderful way to use summer fresh zucchini. Creamy Italian Zucchini Risotto Until I came to Italy I had never tasted a Risotto, sure weRead More →

Patriotic Cheesecake Mini Tarts These Mini Tarts are filled with a creamy no-bake cheesecake filling and topped with fresh summer berries. A delicious way to celebrate Canada Day or the 4th of July. These easy cheesecake tarts can be made with a homemade pastry or your favorite store bought, theyRead More →

Creamy Italian Pasta Salad Creamy Italian Pasta Salad, the perfect Summer Pasta recipe made with fresh tomatoes, avocado, zucchini and herbs and a deliciously creamy Homemade Italian Dressing. I don’t know about you but the question of the day is always “what am I going to feed them today”? IfRead More →

Traditional Italian Grilled Zucchini Italian Grilled Zucchini is a simple traditional way to use up zucchini, whether you have too many or just because. Just slice grill them, toss with fresh Italian Parsley, garlic, salt and olive oil. Serve with fresh bread and it’s an amazing appetizer or even sideRead More →

Very Cherry Cherry Jam Homemade Cherry Jam is a wonderful way to use fresh cherries when they’re in season. For this recipe you don’t need any added pectin – the natural pectin from the fruit thickens the jam. It’s so easy to make – Just three ingredients and you’ll have a delicious batch of cherry jam! Cherries are in season for such aRead More →