Packed with flavor, these Puff Pastry Caprese Appetizers are a delicious twist on the classic Caprese salad combining juicy tomatoes, creamy mozzarella and fragrant basil with the buttery and flaky texture of puff pastry! They are simple to make and perfect for entertaining year round! A Caprese salad is knownRead More →
Thick and creamy Baileys iced coffee is an indulgent slightly sweet beverage that combines the rich flavors of Irish Cream with the refreshing chill of cold coffee. With only 5 ingredients it’s simple to whip up for brunch, an after dinner cocktail or anytime you want! With its velvety textureRead More →
Baci di dama are two tiny domed Italian cookies made from flour, butter, and ground toasted almonds or hazelnuts held together with a delicious filling of dark melted chocolate in the center. This recipe for Italian cookies comes from the Piedmontese cuisine in Northern Italy where hazelnuts and almonds haveRead More →
Tiramisu Ice Cream Parfaits, left over cake, cut up pound cake or even lady fingers become the base for this creamy, delicious and creamy No-Bake and No-Churn Ice cream Dessert. Probably one of the most loved and well known of Italian Desserts! And I must add the Italian’s favourite. Doesn’t matterRead More →
Lemon and coconut are two flavors that work surprisingly well together. The zesty tanginess of lemon and the sweet creaminess of coconut make for a delightful flavor combination that will transport your taste buds to a tropical paradise. What better way to enjoy these flavors than in a homemade no-churnRead More →
Perfectly grilled eggplant stacks are both visually appealing and a feast for the tastebuds! Layered with grilled eggplant, tomatoes, savory herbs and melted cheese they are a lighter, healthier version of eggplant Parmesan and are a stunning addition to any vegetarian meal! With the perfect blend of flavors and textures,Read More →
This authentic Pasta Puttanesca recipe is so incredibly simple, yet so unbelievably good! Made with just 10 basic ingredients, including spaghetti, olive oil, garlic, anchovies, tomatoes, kalamata olives, and capers, this delicious comforting classic is bursting with bold savory flavors. It’s a quick and easy 30-minute quick dish that theRead More →
One pan chocolate cake is a moist and fudgy cake that combines the convenience of a single pan with the indulgent flavors of rich chocolate. It’s easy to make without an electric mixer and perfect for weeknights, small dinner parties, birthdays or anytime you need to satisfy a chocolate craving. Read More →
The easiest Madeleine recipe ever! Delicious, they will melt in your mouth. Great snack, treat or breakfast for the kids. The post No fail Madeleine recipe, easier than you think! first appeared on Buona Pappa. Download article as PDFRead More →
Delectable and bite-sized, these homemade chocolate ice cream truffles, also known as ice cream bonbons, combine the creamy richness of ice cream with the indulgent flavor of chocolate. These irresistible summertime treats are made by covering vanilla ice cream in a layer of chocolate coating, resulting in a luscious, melt-in-your-mouthRead More →