Almond Crescent Cookies Almond Crescent Cookies, a must make melt in your mouth, shortbread type Christmas Cookie. Fast, easy and the perfect addition to your Cookie Tray. They will be the first to go! It’s already October and that means, you can start baking Christmas Cookies! I like to getRead More →
Chocolate Chip Crumb Cake Chocolate Chip Crumb Cake a delicious soft cake full of chocolate chips topped with buttery chocolate chip crumb topping. The perfect breakfast, snack or even dessert cake. So good it will be gone in seconds. Have you ever eaten such a delicious cake that it isRead More →
Kaiserschmarrn Kaiserschmarrn is a lightly sweetened shredded pancake that often contains raisins and is served with applesauce or berry compote or jam. It can be found in Trentino-Alto Adige, but originated in the royal kitchens of Austria, according to legend. This dish is typically served as a dessert, but makesRead More →
Hearty Tortellini Soup A delicious Hearty Tortellini Soup, a simple soup made with a vegetable broth and spinach. Hearty and comforting. Perfect for lunch or dinner. Tortellini in a Broth is a very popular first course in Italy, especially in winter time. But they are also an Italian tradition usuallyRead More →
Bretzels Pretzels are one of the world’s oldest snacks. These soft and chewy brown treats that are shaped like an open knot are a well-loved standard found at bars and cafes in Trentino-Alto Adige and of course all over Germany. The bretzel, usually called pretzel in English, is known forRead More →
Easy Italian Pear Cake This Easy Pear Cake recipe, is a simple Italian cake that is perfect served as an afternoon snack cake, morning breakfast cake or even as a dessert with a scoop of vanilla ice cream. Made with creamy mascarpone and fresh pears it is lovely any timeRead More →
10+ Italian Christmas Cookies Add a little bit of Italian to your Christmas baking with these delicious Italian Christmas Cookies. I chose 10 of the best to share and I hope you love them as much as we do! Christmas in Italy is very different than how I spent itRead More →
Italian Lemon Plumcake Italian Lemon Plumcake is a moist easy cake, similar to the texture of a Pound Cake. Makes the perfect Breakfast, Snack or Dessert Recipe. The first time I tried this cake I was at a friend’s house. She asked if I would like to try a piece ofRead More →
Traditional Alfredo Pasta Alfredo Pasta, the traditional recipe, made with only 4 ingredients, fettuccine, parmesan cheese, butter and fresh black pepper. 15-20 minutes and Dinner is served. One thing about this recipe you have to make it and serve it, you don’t want it to get cold and then itRead More →
Maple Glazed Cinnamon Pumpkin Cake This Pumpkin Cake is the perfect Fall Dessert. A soft moist cake made with cinnamon and pureed squash with a creamy and easy real maple syrup glaze. Serve it as a breakfast, snack or even dessert cake! To tell the truth I have always beenRead More →