Perfect No Yeast Cinnamon Rolls These quick and easy Cinnamon Rolls are made with no yeast. No kneading or rising time needed. Make it, roll it, fill it and bake it. So good and fast they will become your favorite anytime Cinnamon Bun recipe. I am a Cinnamon Roll lover,Read More →
Wild Salmon Cakes With Creamy Dill Sauce When my children were young, my husband took a yearly fishing trip to Vancouver with his company and would return with a cooler full of the most amazing fresh salmon fillets. I had to come up with many recipes to use up thisRead More →
Pan-Fried Tomato & Tuna Steak This is an easy tuna steak recipe with fresh tomatoes and parsley – it’s ready in less than 30 minutes! This simple dish does need a lot – the combination of the tomatoes and herbs is perfect with the tuna. It’s an easy weeknight dinnerRead More →
Caponata {New Version} Caponata is a Sicilian recipe combining a variety of vegetables that is often served as an antipasto dish. It can also be a veggie side dish to serve with roasted or grilled meat or even on a panini. My favorite way to enjoy caponata is with someRead More →
Un educational internazionale per il Prosecco DOC Si è concluso per questo 2021 il progetto di formazione dedicato al Prosecco DOC, che ha visto raccontare le bollicine italiane più esportate al mondo ai professionisti di Zurigo, Tokyo, Los Angeles e Londra. Con una produzione pari a 500 milioni di bottiglie,Read More →
Chocolate Whipped Shortbread Cookies These easy to make Chocolate Whipped Shortbread are a very tender crumbly melt in your mouth cookie. Add some chocolate chips or chopped nuts to make them even more decadent. Or add a few sprinkles to bring in the holiday spirit. A must have on yourRead More →
Pepatelli – Italian Christmas Cantucci These Authentic Italian Cantucci with black pepper are known as Pepatelli, they are a Christmas tradition in Italy. Mostly known as Biscotti or Cantucci this easy crunchy cookie is made with honey, nuts, orange zest and of course black pepper. So good, they may becomeRead More →
Pasta With Roasted Tomatoes, Spinach, & Breadcrumbs I love any easy, full-flavored pasta dish that I can prepare quickly when needed, and this dish is exactly that. I make this dish year-round, using plump, ripe Roma tomatoes during the summer and smaller cherry tomatoes during the colder months when localRead More →
Split Second Cookies Split-Second Cookies are buttery shortbread cookies filled with jam. They’re called split-second cookies because they’re very easy and super quick to make. The dough is ready in minutes, and you don’t have to chill it. You can use any flavor jam you like to fill them, andRead More →
Gingerbread Crinkle Cookies Although I enjoy all the holidays we celebrate throughout the year, Christmas is my very favorite holiday, and I love going crazy decorating the house, baking way too many cookies, and hosting family get-togethers. I tend to go a tad overboard with my holiday baking but itRead More →