​This Italian Stuffed Flank Steak is also known as a Rollè, it is the perfect family, company or special occasion dinner idea. An easy baked meat dish, stuffed with rocket/arugula, mortadella or prosciutto. Absolutely delicious and makes a stunning presentation. I think for most cultures Sundays are the “Big” dinner day,  a Roast and an Amazing Dessert. Well… 

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​An Italian in my Kitchen