Spinach Ricotta Cannelloni This delicious Spinach Ricotta Cannelloni is baked in a simple white sauce and sprinkled with grated Parmigiano. It is the perfect special occasion or just because baked pasta dish. So what do Italians serve on Easter? As far as pasta goes, it’s anything from Homemade Crepe Cannelloni,Read More →

Italian Seafood Pasta Recipe This Italian Seafood Pasta is the perfect combination of your favourite seafood mix, a few fresh grape or cherry tomatoes and spices tossed with spaghetti. Quick and easy, Italian never tasted so good!  With Easter just around the corner, Italians and Catholics around the world doRead More →

Italian Taralli Recipe These Italian Taralli, are similar to a cracker, bread stick and pretzel all rolled into one, but better. A soft no yeast dough, made with olive oil and white wine. Boiled then baked. Crunchy and tasty! How to Make Taralli In the stand up mixer add the flour,Read More →

Easter Brioche Bread Bunnies These cute little Easter Brioche Bread Bunnies are made with a soft and delicious brioche bread, that is easy to make & easy to work with. The kids will love giving you a hand in the kitchen making them for Easter. Perfect as a breakfast treatRead More →

Ancient Roman Cake/Torta Antica Roma This Ancient Roman Cake also known as Torta Antica Roma, has a buttery base spread with jam and topped with a whipped semi sweet ricotta filling, covered again with the same flaky buttery pastry, then baked until golden. Slice and serve dusted with powdered sugar.Read More →